Ground cardamom The secret of taste

Product detailed description

 spice single-species ground fruit

Ingredients: ground cardamom

Culinary uses: Cardamom is used in cakes, pastries, liqueurs, coffee drinks, curry dishes, pilafs, when pickling herring, in meat dishes, punch, spiced wine, pudding and fruit dishes. 

 Package content: 15g

Recipe: Magic cardamom, Ginger gingerbread

May contain traces of: gluten, eggs, soy, sesame, milk (lactose), mustard, celery

Ramdam Company, s.r.o. has a sophisticated and proven system of working with allergens, so that other products are not contaminated with them. The conditions of growing and processing of primary raw materials and the production process itself, nevertheless, bring risks associated with product contamination. With this sentence, we would like to draw your attention to the possible presence of trace amounts of allergens in our products.