Buckwheat-raspberry gluten-free biscuits 100 g BIO ZEMANKA
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Product detailed description
Buckwheat flour* 50%, non-hydrogenated vegetable fat* (sunflower oil and cocoa butter in varying proportions, water, emulsifier: sunflower lecithin, acids: citric acid), rice syrup*, agave syrup*, corn flour*, raspberry powder* 3.8%, vanilla flavor*. Contains no raising agents. May contain traces of eggs, dairy products (including lactose) and nuts (hazelnuts and walnuts). *product of controlled organic farmingProduct rating
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