Hungarian hot pepper The secret of taste

Product detailed description

 dried minced vegetables

Ingredients: hot ground paprika

Culinary use: For goulash, stewed and roasted meat, poultry, game, rabbit, fish and shellfish, for soups, cream sauces, for stews vegetables, rice and pasta. It is used in traditional Czech cuisine.

May contain traces of: gluten, eggs, soy, sesame, milk (lactose), mustard, celery

Ramdam, s.r.o. has a sophisticated and proven system of working with allergens, so that they do not contaminate other products. The conditions of growing and processing of primary raw materials and the production process itself, nevertheless bring risks associated with product contamination. With this sentence, we would like to draw your attention to the possible presence of trace amounts of allergens in our manufacturers.

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