Garam Masala The secret of taste

Product detailed description

Garam Masala vthe product does not contain added glutamine sodium

seasoning preparation, loose mixture

Ingredients: coriander, black pepper, cinnamon, cloves, mace, cardamom, bay leaf, spice extract(s)

Culinary use: The mixture is used for stewed and roasted meats, for grilled meats, chicken and fish, for meat fillings, for shish kebab and chebab. Aromatic, not too sharp taste.

May contain traces of: gluten, eggs, soy, sesame, milk (lactose), mustard, celery

Ramdam, s.r.o. has a sophisticated and proven system of working with allergens, so that they do not contaminate other products. The conditions of growing and processing of primary raw materials and the production process itself, nevertheless bring risks associated with product contamination. With this sentence, we would like to draw your attention to the possible presence of trace amounts of allergens in our products. manufacturers.